Sodium dehydroacetate is a kind of safe and food preservatives, can avoid food decaying and prolong food storage time. has stronger and wide bacteriostatic action. It presents good results in acid, neutral and alkali condition is strongly inhibited to Bacteria, yeast, mould. It is widely used in classified food specified by GB 2760, is very effective with low concentration, and has good effects in light and heat resistant. Do not decompose in the condition of high temperature and cooking, and is non-volatile and free of odor.
INDEX | SPECIFICATION | RESULTS |
Appearance | White or nearly white powder | Confirms |
Purity | 98%- 100.5% | 99.9% |
Water | 8.5%- 10.0% | 8.7% |
Chloride (as Cl) | ≤ 0.011% | <0.011% |
Alkalinity (%) | Qualified | Qualified |
Lead (Pb) | ≤2 mg/kg | <2 mg/kg |
Arsenic (As) | ≤3 mg/kg | <3 mg/kg |
Mercury (Hg) | ≤1 mg/kg | <1 mg/kg |
Cadmium (Cd) | ≤1 mg/kg | <1 mg/kg |
Total heavy metals (as Pb) | <10 mg/kg | <10 mg/kg |
Food preservatives, preservatives.The product has a strong antibacterial effect on yeasts, spoilage bacteria and molds in food. It is widely used in preservative and fresh preservation of meat, fish, vegetables, fruits, drinks and cakes, etc. It is a new broad-spectrum antibacterial agent.
Packaging & Shipping1kg or 5kgs/Aluminium bag,
25kgs/carton box with plastic bags ,
15 tons/20ft
Packing as your request, with photos before delivery.
Company Information
